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Green with envy

By Peter Bodo, TENNIS.com

Monday, April 30, 2007

(Editor's note: This blog originally ran April 30.) OK, I know we're right in the meat of the clay-court season, but I feel like I've already seen more red dust than they've got on all of Mars. Let's take a little break for green -- cool, damp, green, as in grass -- the kind you find at Wimbledon. You probably noticed two big announcements by the promoter of Wimbledon, the All England Club (formally, it's the All England Lawn Tennis and Croquet Club, but I'm always worried that if I say those ...

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